Hey bloggy friends! Sorry for my lack of posts the past couple days...I took a quick hiatus due to lack of motivation, but I am back. :) Babydaddy and I have been having fun with some new (and not so new) recipes and have been trying our hand at meal planning; we're hoping it'll help our grocery bill as well as out waistlines. :)
On Saturday I made my "famous" rotisserie chicken...the kids and Babydaddy seem to love this dish and its easy-peasy! Sorry for my chicken scratch...
The finished product...we used thighs, but a whole chicken can be used at well...

1 clove crushed and very finely minced garlic
1/2 tsp oregano, ground in hand (or not)
1/4 tsp salt
1/4 tsp pepper
Juice from 1 lemon juice
½ cup olive oil
¼ cup honey
2 tablespoon yellow mustard
Splash of red wine or balsamic vinegar
Place all ingredients in a small jar and shake well until emulsified.
1 comments:
Love the new format! It looks great!
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